Ingredients

3lbschicken breasts,boneless skinless

12ozbbq sauce,either homemade or store-bought

Preparation

Lay the chicken breasts in the bottom of a slow cooker, then pour the bbq sauce on top.

Toss once to combine to evenly coat the chicken in the sauce.

Cover and cook on Low for 6 to 8 hours, or on High for 3 to 4 hours, until the chicken is cooked through and shreds easily.

Use two forks to shred the chicken in the slow cooker.

Toss the chicken once more to soak up the remaining juices.

Serve chicken drizzled with some extra bbq sauce, and enjoy!