Ingredients
1lbthin spaghetti
6cupschicken stock,or 6 cups water and 2 heaping tablespoons of Chicken Better Than Bouillon
3tbsplite soy sauce
3tbsppeanut butter
Sriracha sauce,to taste
crushed peanuts,optional
sliced green onions,optional
chicken,cooked, optional
Preparation
Cook the noodles on high with stock for 5 to 7 minutes.
Drain off 90% of the water
Add soy sauce, peanut butter, and Sriracha. Mix well.
Add peanuts and green onions if desired.
