Ingredients
1pkginstant yeast
1cupwarm water
3cupsflour
1tbspoil
2tbspItalian seasoning
Preparation
Combine the yeast and water together. Let sit for 5 minutes.
In a mixing bowl, mix the flour, oil, and Italian seasoning together. Add the yeast mixture.
Combine until mixture forms a ball. Do not over mix. The dough should form a ball and pull away from sides of bowl.
Put the dough in a bowl sprayed with cooking spray. Let rise for 1 hour.
Roll out on floured surface to fit a pizza pan.
Bake at 400 degrees F for 5 minutes. Remove from oven.
Put on toppings of choice and bake for an additional 20 to 25 minutes.
Serve and enjoy!