Ingredients

1pkginstant yeast

1cupwarm water

3cupsflour

1tbspoil

2tbspItalian seasoning

Preparation

Combine the yeast and water together. Let sit for 5 minutes.

In a mixing bowl, mix the flour, oil, and Italian seasoning together. Add the yeast mixture.

Combine until mixture forms a ball. Do not over mix. The dough should form a ball and pull away from sides of bowl.

Put the dough in a bowl sprayed with cooking spray. Let rise for 1 hour.

Roll out on floured surface to fit a pizza pan.

Bake at 400 degrees F for 5 minutes. Remove from oven.

Put on toppings of choice and bake for an additional 20 to 25 minutes.

Serve and enjoy!