Ingredients
8ozcream cheese,softened
½cupsour cream
½cupmayonnaise
2cupssharp cheddar cheese,shredded
1tspDijon mustard
¼tspgarlic powder
⅛tspcayenne pepper,optional
Preparation
Combine cream cheese, sour cream, and mayonnaise in a food processor until fluffy.
Add remaining ingredients and combine until smooth.
For best flavor, refrigerate for 1 hour if time allows.
