Ingredients
2medium zucchini,sliced
salt and pepper,to taste
1cupflour
3large eggs
1cuppanko
¼cupparmesan cheese
1tbsp*Italian seasoning,(see Recipe Notes for recipe)
Preparation
Salt and pepper the sliced zucchini. Put the flour in a small bowl. Whisk the eggs in a small bowl, and combine the Panko, parmesan cheese, and Italian seasoning in another small bowl.
Dip the zucchini in the flour, then the egg, then lastly in the Panko mixture.
Add the zucchini in an even layer in the air fryer basket. Cook at 400 degrees F for 5 minutes, flip, and spray with olive oil. Continue cooking for 5 minutes or until done.
Serve and enjoy.
