Ingredients

2salmon filets,(6 oz each)

2tspolive oil

2tspbrown sugar

⅛tspgarlic powder

¼tsplemon pepper seasoning

salt and pepper,to taste

1lemon,plus extra for serving

Preparation

Preheat the air fryer to 400 degrees F.

Brush the salmon with olive oil.

Combine the brown sugar, garlic powder, lemon pepper seasoning, salt, and pepper in a bowl, then rub them over the salmon filets.

Place the lemon slices in the air fryer, then place the salmon on top.

Cook for 6 to 9 minutes or just until cooked through. Do not overcook.

Serve warm, and enjoy!