Ingredients
2salmon filets,(6 oz each)
2tspolive oil
2tspbrown sugar
⅛tspgarlic powder
¼tsplemon pepper seasoning
salt and pepper,to taste
1lemon,plus extra for serving
Preparation
Preheat the air fryer to 400 degrees F.
Brush the salmon with olive oil.
Combine the brown sugar, garlic powder, lemon pepper seasoning, salt, and pepper in a bowl, then rub them over the salmon filets.
Place the lemon slices in the air fryer, then place the salmon on top.
Cook for 6 to 9 minutes or just until cooked through. Do not overcook.
Serve warm, and enjoy!