Ingredients
1ozsweet potatoes,peeled
2tspolive oil
½tspkosher salt
½tspgarlic powder
¼tspsweet paprika
fresh black pepper,to taste
Preparation
Preheat the air fryer to 400 degrees F.
Lightly spray the fryer basket with oil.
Slice each potato into even ¼ inch thick fries.
Toss the potatoes with oil, salt, garlic powder, black pepper and paprika.
Cook the sweet potatoes in 2 or 3 batches, without overcrowding the pan, for 8 minutes, turning half way.
Serve warm with favorite dipping sauce, and enjoy!
