Ingredients
1cupflour
1cupsugar
1tspbaking powder
½butter stick,melted
21ozapple pie filling,or favorite pie filling
¾cuprolled oats
½cupflour
¼cupbrown sugar
1tspcinnamon
½cupcold butter
Preparation
Preheat oven to 375 degrees F.
Combine 1 cup of flour, sugar, and baking powder in a medium-sized mixing bowl. Set aside.
In a 9×13-inch dish, pour the melted butter evenly over the bottom. Sprinkle dry ingredients that were just combined over the top of the melted butter.
Layer apple pie filling evenly over the dry ingredients.
Combine the crisp ingredients and cut cold butter into small cubes. Using a pastry blender or fork combine cold butter with crisp ingredients. Sprinkle over the top of the apples.
Bake for about 30 minutes until the edges are lightly brown.
Serve warm, and enjoy!