Ingredients
2cupsall purpose flour
½tspbaking powder
¼tspground nutmeg
1tspcinnamon
¼cupsugar
¼tspsalt
2large eggs
1¼cupsbuttermilk
6apples,Fuji or Grannysmith
canola oil,for frying
Preparation
Preheat a heavy-bottomed pot over medium heat, then heat the canola oil to 350 degrees F.
In a bowl, add the flour, baking powder, nutmeg, cinnamon, sugar, and salt. Add in the the egg and buttermilk, then whisk until just combined.
Using the biscuit cutters, cut out rings of apples in varying sizes and dip them into the batter. Carefully lift the rings out the batter, then let them drip off any excess batter.
Slowly place the fritters into the oil, then let them cook on both sides until browned.
Serve with a dusting of powdered sugar and cinnamon, and enjoy!
