Ingredients
10ozbaby spinach
2largeapplescored and thinly-sliced
½small red onionpeeled and thinly-sliced
1cupwalnuthalves, toasted or pecans
⅔cupdried cranberries
5ozgoat cheesecrumbled or feta cheese, or blue cheese
1batchapple cider vinaigrettesee below
⅓ cupextra virgin olive oil
¼ cupchampagne vinegaror apple cider vinegar
2Tbsplemon juice
1Tbspdijon mustard
1garlic clovepeeled and minced
pinchsalt and black pepper
1 Tbsphoneyoptional, or maple syrup, to sweeten
Preparation
Add spinach, apples, red onion, walnuts, dried cranberries, and half of the goat cheese to a large bowl.
Drizzle with the vinaigrette, and toss to combine.
Serve immediately, garnished with the remaining goat cheese.
Add all ingredients together in a bowl and whisk to combine. Or, add all ingredients to a mason jar, cover, and shake to combine.
