Ingredients
4Flatout flatbreads,light
1avocado,peeled, pitted
½tbsplemon juice
⅓cupGreek yogurt,fat free
⅓cuplight ranch dressing
1tbspfresh dill
1tbspfresh parsley
salt and pepper,to taste
2cupschicken,cooked
1cupcelery,diced
lettuce
tomato,slices
Preparation
Place the avocado and lemon juice in a bowl, then mash until almost smooth.
Stir in the yogurt, dressing, dill, parsley, salt, and pepper.
Add the chicken and celery, then mix well.
Place one light Flatout flatbread on a flat surface.
Top with the lettuce and tomato.
Add the chicken mixture, then roll the wrap snugly.
Slice in half, serve, and enjoy!
