Ingredients

2ripe plantains

½cupbutter,melted

3slicesbacon

1cupmozzarella cheese,grated

Preparation

Preheat the oven to 400 degrees F.

Remove the peel from the plantains.

Cover in melted butter.

Bake for around 20 minutes then flip the plantains, cooking for another 20 minutes, until golden brown on both sides.

Chop the bacon into bits and fry until crispy.

Cut the cooked plantains down the middle.

Stuff with the mozzarella, bacon, and extra mozzarella.

Bake for another 5 minutes until the cheese has melted.

Enjoy!