Ingredients
2tbspbutter,melted
1lbfresh asparagus,trimmed
2tbsponion,diced
2tbspcelery,diced
2tbspdry bread crumbs
2tbspparmesan cheese,grated
¼tspsalt
¼tspground black pepper
¼tspdried oregano
¼tspground thyme
2tomato slices
Preparation
Preheat the oven to 375 degrees F.
Coat a baking dish with melted butter and arrange asparagus in a single layer. Sprinkle the onion, celery, bread crumbs, Parmesan cheese, salt, pepper, oregano, and thyme over asparagus; top with tomato slices.
Bake in the preheated oven for about 45 minutes until asparagus is tender and the top is golden brown.
Serve warm, and enjoy!