Ingredients
1cupplain yogurt
½tbspred chili powder
½tbspground coriander
½tbspground cumin
1tspground tumeric
½tspgaram masala
2tbsplemon juice
½tspfenugreek leaves,dried
1bunchfresh cilantro stem,crushed
½tbspsalt
1½tbspginger-garlic paste
2red food colorings
4chicken leg quarters,cut into two
Preparation
Combine all ingredients in a bowl except chicken.
Make long slits on chicken with a knife.
Put the chicken in the marinade overnight.
Bake at 450 degrees F for 50 minutes..
Enjoy!