Ingredients
3cupsmushrooms,sliced
4chicken breast,skinless, boneless, halves
2eggs,beaten
1cupseasoned bread crumbs
2tbspbutter
6ozmozzarella cheese,sliced
¾cupchicken broth
Preparation
Preheat oven to 350 degrees F.
Place half of the mushrooms in a 9×13-inch pan. Dip chicken into beaten eggs, then roll in the bread crumbs.
In a skillet, melt butter over medium heat. Brown both sides of chicken in skillet.
Place chicken on top of mushrooms, arrange remaining mushrooms on chicken, and top with mozzarella cheese. Add chicken broth to the pan.
Bake in preheated oven for 30 to 35 minutes, or until chicken is no longer pink and juices run clear.
Serve and enjoy.
