Ingredients
½cupred bell pepper,chopped
½cupgreen bell pepper,chopped
⅓cupyellow onion,chopped
2tspolive oil
1cupham,heaping, cooked and chopped
8large eggs
⅓cupmilk
salt and freshly ground black pepper
½cupsharp cheddar cheese,shredded
avocados,sliced for serving, optional
chopped chives and hot sauce,for serving, optional
Preparation
Preheat oven to 400 degrees F. Spray a 7×11-inch or 9×9-inch baking dish with cooking spray. Sprinkle ham into an even layer in the bottom of the baking dish.
Heat oil in a skillet over medium-high heat. Once hot, add red and green bell peppers and onion and cook for about 4 minutes until softened. Evenly pour pepper mixture over ham layer then sprinkle evenly with cheese.
In a large mixing bowl whisk together eggs and milk until well blended. Season with salt and pepper and stir, then pour over mixture in baking dish.
Bake in preheated oven for about 22 to 25 minutes until puffy and set. Cut and serve warm with avocado slices and optional chives and hot sauce.
