Ingredients

½cupbread crumbs

12ozfillets swai fish,(3 fillets)

½cupcreamy salad dressing,such as Miracle Whip®

¾cupAsiago cheese,shredded

salt and ground black pepper,to taste

Preparation

Preheat oven to 350 degrees F.

Put bread crumbs in a shallow dish. Press swai fish, skin-side down, in bread crumbs.

Spread creamy salad dressing onto the exposed side of each fillet.

Arrange fillets in a baking dish and top with Asiago cheese, then season with salt and pepper.

Bake in the preheated oven for 45 to 60 minutes until fish flakes easily with a fork.