Bbq Shrimp Skewers Recipe Recipes Net

Ingredients

1lbshrimp,jumbo raw, shelled and deveined weight after peeled

2garlic cloves,crushed

Kosher salt and pepper

3tbspKansas City Style BBQ Sauce

8wooden skewers,long

Soak the skewers in water for at least 20 minutes to prevent them from burning (or use metal skewers to save time).

Combine the shrimp with crushed garlic and season with salt and pepper. You can let this marinate for 15 minutes, or even overnight.

Heat a clean, lightly oiled grill to medium heat. When the grill is hot, add the shrimp; be careful not to burn the skewers.

Grill on both sides for about 6 – 8 minutes total cooking time, or until the shrimp is opaque and cooked through.

Brush the sauce on during the last minute of cooking and eat right away.