Ingredients

1lbground beef

1onion,diced

2garlic cloves,minced

1green pepper,diced

1pkgMcCormick® Taco Seasoning mix

2½cupswater,divided

1cupsalsa

8oztomato sauce

1¼cupselbow macaroni,uncooked

1cupcheddar cheese,shredded, divided

Preparation

Brown the beef, onion and garlic in a skillet for 5 to 6 minutes until no pink remains. Drain any fat.

Add the McCormick® Taco Seasoning Mix, green pepper, 2 cups of water, salsa, tomato sauce and macaroni.

Cover, then simmer over medium-low heat, stirring occasionally for 20 minutes or just until pasta the is tender. Add remaining water as needed.

Remove from heat, then stir in the cheddar cheese.

Serve warm, and enjoy!