Ingredients
½cupshortening
¾cupsugar
1egg
¼cupmilk
1tspvanilla extract
1¾cupsall purpose flour
½cupbaking cocoa
½tspsalt
½tspbaking soda
1cupswhite chocolate chips
Preparation
Cream shortening and sugar until light and fluffy. Beat in the egg, milk and vanilla.
In a separate bowl, combine flour, cocoa, salt and baking soda; gradually add dry mixture to shortening and mix well.
Fold in white chocolate chips.
Use mini cookie scoop to place onto an ungreased baking sheet.
Bake at 350 degrees for 6 to 7 minutes. Let cool and enjoy!
