Ingredients
8ozbittersweet chocolate
1cupbutter
8ozcookies,of any favourite kind, broken
1cupnuts,chopped
Preparation
Melt the chocolate and butter in a heavy pot over low heat. Remove from heat and stir in the cookies and nuts. Spoon into a buttered 8×8-inch square pan.
Refrigerate until firm.
Cut into bars, serve, and enjoy!
