Ingredients

4cupscorn chex

4cupswheat chex

3cupsrice chex

3cupspretzels,skinny, bite-sized

2cupscheerios

1½cupsalted nuts

10tbspunsalted butter,or vegetable oil

3tbspworcestershire sauce

2tspseasoned salt

1¼tspgarlic powder

¾tsponion powder

¾tspdried thyme

Preparation

Preheat oven to 250 degrees F.

Combine all of the snack mix ingredients in a large disposable aluminum pan.

Combine all of the butter seasoning ingredients in a small bowl and whisk until well combined. Pour slowly over snack mix, stirring to coat evenly. Continue stirring until snack mix is well coated with seasoning.

Bake for 1½ hours, stirring every 15 minutes. Let cool.

Serve and enjoy!