Ingredients
1bagplain popcorn
3cubesvanilla coating,or white chocolate
1cupcandy corn
sprinkles
Preparation
Make popcorn in microwave as instructed. Pour out into a bowl trying to make sure no un-popped kernels get in there. Set aside.
Put cubes of white chocolate in a microwave safe bowl and melt as directed.
Pour white chocolate over popcorn. Add candy corn. Mix until all well coated.
Pour onto wax paper and sprinkle with Halloween sprinkles. Let set.
