Ingredients
12ozangel hair pasta
8½ozfresh mozzarella cheese,cut into 1/2 inch pieces
6ripe tomatoes,cored, seeded, and chopped
2garlic cloves,finely minced
6tbspolive oil
½cupfresh basil leaves,roughly chopped
kosher salt and ground black pepper,to taste
2tspItalian seasoning,or equal parts dried basil, parsley, and oregano
Preparation
Bring a large saucepan of salted water to a boil. Add the pasta and cook according to package directions. Drain.
Meanwhile, in a heavy large skillet, heat the olive oil over medium heat. Add the garlic and Italian seasoning and saute until fragrant for about 1 minute.
Add the tomatoes and saute just until heated through for about 2 minutes. Add the cooked pasta.
Remove the skillet from the heat. Add the cheese and basil, and toss to coat. Season the pasta to taste with salt and pepper. Serve.
