Ingredients
8ozcream cheese,(2 blocks), softened
¼cupcaramel,plus more for topping
1tbsplemon juice
½tspground cinnamon
kosher salt
1cupcheddar,shredded
1cupGranny Smith apple,finely chopped
2cupspecans,toasted, chopped
RITZ Crackers,for serving
Preparation
In a large bowl using a hand mixer, beat the cream cheese with caramel, lemon juice, cinnamon, and a pinch of salt until combined. Fold in cheddar and green apples.
Transfer the mixture to a sheet of plastic wrap and shape into a ball. Freeze until firm for 30 minutes.
To a plate, add the pecans. Roll cheese ball in pecans, then transfer to a serving platter.
Drizzle with more caramel and sprinkle with more salt.
Serve with crackers, and enjoy!
