Ingredients
16ozcream cheese,(2 package) softened
2cupspowdered sugar
1cuppumpkin,canned
¼cupsour cream
1¼tspcinnamon
½tspnutmeg
¼tspcloves
¼cupcaramel sauce
Preparation
In a kitchenaid or with a mixer, combine cream cheese and powdered sugar until frosting consistency.
Add pumpkin, sour cream, cinnamon, nutmeg, and cloves. Mix until it is fully incorporated.
Pour the caramel sauce on top and create a marble look by swirling with a knife.
Serve with graham crackers, cinnamon sugar pita chips, or gingersnaps.