Ingredients

16ozcream cheese,(2 package) softened

2cupspowdered sugar

1cuppumpkin,canned

¼cupsour cream

1¼tspcinnamon

½tspnutmeg

¼tspcloves

¼cupcaramel sauce

Preparation

In a kitchenaid or with a mixer, combine cream cheese and powdered sugar until frosting consistency.

Add pumpkin, sour cream, cinnamon, nutmeg, and cloves. Mix until it is fully incorporated.

Pour the caramel sauce on top and create a marble look by swirling with a knife.

Serve with graham crackers, cinnamon sugar pita chips, or gingersnaps.