Ingredients
4ozrunner bean
15ozbroccoli
15ozgnocchi
1cupmozzarella cheese,grated
1cupParmesan Cheese,grated
3tbspsingle cream
1tsppepper
Preparation
Preheat the oven to 350 degrees F.
Bring some water to the boil in a saucepan, then boil the runner beans and broccoli for about 2 to 3 minutes. Take them out of the water and set aside.
In the same boiling water, cook the gnocchi for about 2 minutes or until it floats to the top of the water. Drain.
In the same saucepan, mix together the drained gnocchi, runner beans, broccoli, mozzarella, parmesan, cream, and pepper.
Pour into an ovenproof dish and bake for about 5 minutes in the preheated oven until the cheese bubbles.
Serve and enjoy!
