Ingredients
2tbsplime juice,(from about 1 lime)
1tbspmayonnaise
2tsphoney mustard
½tspsalt
¼tspfresh ground black pepper
½cupolive oil
2cupschicken,diced, cooked
1cucumber
1red bell pepper
2tbspred onion,minced
1large mango
2tspfresh tarragon,chopped
½lbmixed salad greens,(about 4 quarts)
Preparation
In a large glass or stainless-steel bowl, whisk together the lime juice, mayonnaise, mustard, salt and black pepper. Add the oil slowly, whisking.
In a medium glass or stainless-steel bowl, toss the chicken, cucumber, bell pepper, onion, mango and tarragon with half the dressing. Toss the greens into the remaining dressing.
Put the greens on plates and top with the chicken salad.
Serve and enjoy!
