Ingredients
2cupssugar cookies,(30 cookies), ground
¼cupunsalted butter
½cupsweetened condensed milk
¼cupevaporated milk
2tbspbrown sugar
2tbspwater
½cupmini semi-sweet chocolate chips
Preparation
Add the sugar cookies to the food processor until finely ground.
Add the butter, condensed milk, evaporated milk, and brown sugar to a medium microwave-safe bowl and microwave on 50% power for 30 seconds.
Stir and microwave for 30 seconds again at 50% power until completely melted. Add in the cookie crumbs and stir until moistened.
Microwave for 30 seconds. Add in water and stir until the mixture is smooth.
Refrigerate for 1 hour.
Add in chocolate chips and stir before serving, and enjoy!
