Ingredients
48milk chocolate candy kisses,unwrapped
1cupbutter,softened
⅓cupwhite sugar
⅓cupbrown sugar,packed
1tspvanilla extract
2cupsall-purpose flour
1cupchocolate chips,mini, semi-sweet
Preparation
Preheat oven to 375 degrees F.
In a large mixing bowl, beat butter or margarine, sugar, brown sugar, and vanilla until well blended.
Add flour, blend until smooth. Stir in small chocolate chips.
Unwrap chocolate kiss candies. Mold scant tablespoons of dough around each chocolate piece, covering completely.
Shape into balls. Place on ungreased cookie sheet.
Bake for 10 to 12 minutes, or until set.
Cool slightly. Remove from cookie sheet to wire rack. Cool completely then serve.
