Ingredients
1boxbrownie mix,plus all ingredients listed on box
½cupbutter,softened
3cupspowdered sugar
⅓cupheavy whipping cream
1tbspmint extract
green food coloring
½cupheavy whipping cream
1½cupsmilk chocolate chips
Andes Mint Baking Chips
Preparation
Preheat oven to temperature listed on the back of your brownie box.
Prepare the brownie mix according to box instructions and pour into a greased 9×13-inch pan. Bake.
When cooled, place softened butter, powdered sugar, heavy whipping cream, mint extract and green food coloring in a bowl and mix well.
Spread the mint filling over the brownies.
In a small pot, add chocolate chips and heavy whipping cream. Melt on low heat stirring constantly. Pour evenly over the mint filling.
Top with Andes Mint Baking Bits.
