Ingredients
1½cupspeanut butter
⅓cuphoney
¾cupoats
½cupmini chocolate chips
3cupschocolate,melted
Preparation
In a large bowl, combine the peanut butter, honey, oats, and mini chocolate chips. Stir until all ingredients are fully incorporated.
In the palm of hand, roll peanut butter mixture into a walnut-sized ball. Place on a piece of parchment paper on a baking sheet and freeze for about 20 minutes, or until firm, but not frozen.
Once firm, dip the peanut butter balls into melted chocolate, coating the whole ball.
Place back on the parchment and freeze again until chocolate is hardened.
