Ingredients
1cupunsalted butter,softened
¾cupwhite sugar
¾cupbrown sugar,packed
2large eggs
2tspvanilla extract
2cupsflour
1tspbaking powder
1tspbaking soda
½tspsalt
2cupsrolled oats
¾cupsemisweet chocolate chips
½cupshredded coconut
½cupchopped pecans
Preparation
Preheat oven to 350 degrees F and add the butter, sugar and brown sugar to stand mixer. Mix on medium speed for about 1 to 2 minutes or until light and fluffy.
Add in the eggs and vanilla until fully combined then sift the flour, baking powder, baking soda and salt together and add it into the stand mixer on low speed until just combined.
Add in the oats, chocolate chips, coconut and pecans until just combined.
Add 2 tablespoon-sized scoops of dough to baking sheets and bake for 12 to 13 minutes, letting them cool before removing from the baking sheets.
