Cranberry Crunch Recipe

Ingredients

3 cups tart apples, unpeeled, chopped

16 oz whole cranberry sauce

2 tbsp unsalted butter, melted

1 cup oatmeal, quick-cooking

1/3 cup light brown sugar

1/4 cup flour

1/4 cup walnuts, chopped

Combine apples and cranberry sauce.

Spread in a small baking pan (about 8 by 8 inches).

Combine remaining ingredients and spread over the cranberry-apple mixture.

Bake 30-40 minutes at 350 degrees. Serve warm.