Ingredients
8ozcream cheese,softened
1cupfeta cheese,crumbled
⅓cupchives,chopped
1½cupsdried cranberries
4flour tortillas,10-inch
Preparation
Place the cream cheese in a small bowl, then beat until fluffy.
Add in the feta cheese, chives, and dried cranberries, then mix well.
Spread the mixture evenly over the 4 tortillas.
Roll each tortilla in plastic wrap, then refrigerate for at least 1 hour.
Cut into slices, serve, and enjoy!
