Ingredients
16ozbowtie pasta,uncooked
¼cupbutter
16ozfrozen mixed veggies
6tbspflour
2cupsmilk
14ozturkey breast,cooked and chopped
2canscream of chicken soup
1cupsour cream
1cupsItalian cheese
salt and pepper
Preparation
Preheat oven to 350 degrees F.
Cook pasta as directed on package.
While pasta is cooking, add butter to a large pot. Add frozen veggies and cook until thawed.
Add flour and cook and stir for 1 to 2 minutes.
Stir in milk and bring to a boil. Cook until thickened and then add turkey, soup, sour cream, salt and pepper. Mix until well combined.
Drain pasta and add to sauce. Stir until well combined and then spoon into a greased 9×13-inch pan. Cover and place in the oven.
Top with cheese and cook for 25 to 30 minutes. Cook uncovered for an additional 10 to 15 minutes.
Serve warm and enjoy!
