Ingredients

1tbspolive oil

4ozmushrooms,sliced

1cupcarrots,sliced

1cupcelery,sliced

1small onion,sliced

2tbspflour

3cupschicken broth

1cupquick cooking wild rice

12ozMcCormick Simply Better Turkey Gravy

1cuphalf and half

3cupsturkey,shredded

salt and pepper,to taste

fresh parsley,chopped for garnish

Preparation

In a large stock pot over medium high heat, add the olive oil, mushrooms, carrots, celery and onion.

Cook for about 5 minutes until tender. Add the flour and cook for 1 to 2 minutes more.

Add the broth and bring to a boil. Add in the wild rice and reduce to a simmer and cook the rice until tender.

Add the turkey gravy, half and half, and turkey and cook until heated through. Add salt and pepper to taste and garnish with freshly chopped parsley.

Serve and enjoy!