Ingredients
2lbschicken thighs,and legs, bone in
salt and pepper
2cupsbuttermilk
2eggs
2cupsflour
1tbspcajun seasoning
1tbspgarlic powder
1tsponion powder
2tsppaprika
1tspsalt
1tsppepper
olive oil spray
Preparation
Season the chicken thighs and legs with salt and pepper.
In a medium sized bowl, add the buttermilk and eggs and whisk. In another medium sized bowl, add the flour, Cajun, garlic powder, onion powder, paprika, salt, and pepper.
Using tongs, dredge the chicken in the flour, then the buttermilk, and then lastly in the flour. Place in the bottom of the air fryer basket.
Cook at 360 degrees F for 15 to 20 minutes. Open the basket and spray any flour with the cooking spray.
Turn the chicken and cook for another 5 to 10 minutes until 165 degrees F and no longer pink.
Serve and enjoy.
