Ingredients
1/4cupgranulated sugar
3/4cupdark brown sugar
1/2tspbaking powder
1/2tspbaking soda
1pinchsalt
1pcegg
1tspvanilla extract
1/2cupbuttermelted
1 1/2cupsall purpose flour
4ozmilk chocolatechopped
4oz60% dark chocolatechopped
Preparation
Whisk butters with sugars to combine. Once whisked, add egg and vanilla extract.
To this mixture, sift in the flour, baking powder, baking soda, and salt.
Fold in chocolate into dough. Mix the dough with the chocolate bar.
Wrap and chill in the refrigerator for at least 1 hour.
Bake at 400 degrees F for 15 minutes.
Let cool and serve.
Enjoy!
