Ingredients
8ozcream cheese,softened
3tbspmayonnaise
2tspfresh dill,chopped
1tspfresh chives,chopped
¼tspgarlic powder
salt and pepper,to taste
1English cucumber,long, thinly-sliced
1loafbread,sliced, crusts removed (optional)
Preparation
With a hand mixer, mix cream cheese and mayonnaise in a small bowl until smooth. Stir in herbs, garlic powder, and salt and pepper to taste.
Spread cream cheese mixture onto the bread slices.
Layer thinly-sliced cucumbers over half of the bread slices. Top with additional herbs if desired.
Top with the remaining bread slices, and cut each sandwich into 3 pieces.
Serve immediately, or cover and store up to 24 hours.
