Ingredients
1 1⁄2 fl oz dry gin, such as Hendrick’s or Tanqueray, or vodka
1 fl oz St. Germain liqueur
3⁄4 fl oz lemon juice, freshly squeezed
3 fl oz brut champagne, or prosecco, or other dry sparkling wine
lemon twist, or peel, for serving
ice, for cocktail shaker
Preparation
Combine the gin or vodka, St. Germain, and lemon juice in a cocktail shaker.
Fill the shaker with ice, cover, and shake vigorously until the outside of the shaker is very cold about 20 seconds.
Strain into a champagne glass and top with champagne. Garnish with a lemon twist and enjoy!
