Ingredients
1lblean ground beef
1packettaco seasoning
⅔cupwater
1iceberg lettuce head,chopped into bite sized pieces
1red pepper,or orange, chopped
1green pepper,chopped
½cupblack olives,sliced
1canpinto beans,rinsed, drained
1cuptomatoes,diced
¼cupgreen onions,chopped thin, leave a bit for garnish
1cupcheddar cheese,shredded
10ozDoritos,nacho flavored
16ozcatalina salad dressing
sour cream,optional garnish
Preparation
Brown the ground beef until no pink remains, then drain any fat.
Stir in the taco seasoning packet and water, then simmer until thickened for 5 minutes. Set aside to cool.
In a large bowl, combine the lettuce, peppers, black olives, pinto beans, tomatoes, cheddar, and green onions. Top with the seasoned and cooled ground beef.
Slightly crush the Doritos, then sprinkle on top. Drizzle with Catalina dressing, then toss to coat evenly.
Garnish with sour cream and additional green onions, serve, and enjoy!
