Ingredients
2cupshalf and half
1cup2% milk,or whatever milk is available
½cupsugar
2tspvanilla
¾cupbrownie mix
½cupunsweetened cocoa powder
Preparation
Mix the heavy cream, milk, vanilla, cocoa powder and cake mix until combined.
Put in ice cream maker and make to machine’s specifications.
In the last 30 seconds before taking the ice cream out, pour in the sprinkles so they can mix in.
Freeze for at least 4 hours, preferably overnight.
