Ingredients
3cupsmasa harina corn flour
2¾cupswarm water
1tspsalt
1cuprefried beans
2cupsmozzarella cheese,shredded
Preparation
Preheat a non stick skillet to medium high heat. In a medium sized bowl combine corn flour, water, and salt to form a dough.
Scoop out a large 3 inch ball of dough. Flatten the dough and put 1 tablespoon refried beans and sprinkle with cheese.
Fold the ends up together to enclose the beans and cheese. Flatten to ¼ inch thick.
Place in a skillet and cook each side for 3 to 5 minutes until golden brown. Serve with coleslaw, salsa, or desired side dish.
