Easy Chicken Fajitas Recipe

Ingredients

1 lb Chicken breast strips

1 cup Salsa

2 tbsp lime juice

1 tsp Worcestershire sauce

1 bell pepper, chopped

1 onion, chopped

1 pkg. tortillas

Brown chicken over medium-high heat until no longer pink.

Stir in salsa, lime juice and Worcestershire sauce.

Add pepper and onion; cook and stir 3 to 4 minutes until vegetables are tender-crisp.

Spoon fajita filling onto tortillas. Top with additional salsa if desired. Roll up to serve.