Ingredients
1½cupsall-purpose flour
¾cuplight brown sugar
cupgranulated sugar
¼tspsalt
¼tspcinnamon
1½stickunsalted butter,chilled
Preparation
In a bowl, mix flour, light-brown sugar, granulated sugar, salt, and cinnamon.
Work in butter pieces using hands, until large clumps form.
Divide mixture in half; freeze in plastic storage bags.
