Ingredients
2mediumEggplant
¼cupolive oil
1clovegarlicminced
½tspitalian seasoning
salt & pepperto taste
Preparation
Slice eggplant into ¾” thick slices. Preheat grill to medium-high.
Combine olive oil, garlic and seasoning.
Brush eggplant with olive oil mixture. Season with salt and pepper.
Grill 4 to 5 minutes per side or until tender.
