Ingredients
3 lb stew meat
1 large onion
1 cabbage, head, green
2 pkg onion soup mix
5 potatoes, cut up in cubes
1 bag baby carrots, large bag
3 celery stalks, cut up
1 tsp rosemary
1 tsp basil
1 tsp parsley
2 envelope brown gravy mix
Preparation
Put all ingredients in crock pot, add enough water to fill 3/4 of pot.
Cook on high for 4 hours, stirring occasionally to mix vegetables.
About 1 hour before serving, add brown gravy mix and stir well.