Ingredients
2cupsbourbon
1wholestar anise
2wholecinnamon sticks
12wholecloves
1vanilla bean,split lengthwise
2tspmaple syrup
1tspwater
4dashesAngostura Aromatic Bitters
2ozinfused-bourbon
ice
orange peel
Preparation
Place bourbon and spices in a glass jar with a lid. Allow infusing for 24 hours, shaking occasionally. Strain the bourbon into a clean jar.
Add the maple syrup, water, and bitters to the bottom of an old-fashioned glass. Add the ice and the bourbon, and stir for about 30 seconds.
Rub a piece of orange peel around the rim of the glass and drop it in.
