Ingredients
3cupspowdered sugar
⅔cupunsweetened cocoa powder
¼tspsalt,not kosher salt
3large egg whites,room temperature
2tspvanilla extract
1tspespresso powder,optional
2cupsdark chocolate chips,or any kind of chocolate chip
flaky sea salt,optional
Preparation
Preheat the oven to 350 degrees F. Line the baking sheets using a silicone mat or parchment paper.
Sift the powdered sugar, cocoa powder, and salt together into a large bowl
Add in the egg whites, vanilla extract, and chocolate chips. Stir until combined.
Using a cookie scoop or ¼ cup measure, add 6 scoops to each baking sheet.
Bake for about 11 to 13 minutes until the tops are shiny and cracking. Let cool completely before removing from the pan.
Serve, and enjoy!
